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+ servings
Close-up of homemade granola bars with chocolate chips and coconut flakes on wooden board

Quick Snack Dessert

A simple and fast dessert recipe for when you need a sweet treat in a hurry.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Calories: 180

Ingredients
  

For the Base
  • 1 cup rolled oats
  • 2 tbsp honey
  • 1 tbsp peanut butter
For the Topping
  • 1/4 cup chocolate chips
  • 1 tbsp coconut flakes

Equipment

  • Mixing bowl
  • Baking sheet

Method
 

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the oats, honey, and peanut butter. Mix well.
  3. Press the mixture onto the baking sheet in small mounds.
  4. Sprinkle chocolate chips and coconut flakes on top.
  5. Bake for 10 minutes, then let cool before serving.

Nutrition

Calories: 180kcalCarbohydrates: 25gProtein: 4gFat: 8gSaturated Fat: 3gSodium: 30mgPotassium: 100mgFiber: 3gSugar: 12gCalcium: 20mgIron: 1mg

Notes

For a nut-free version, replace peanut butter with sunflower seed butter.

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