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–+ servings
Baked cheesy tater tot casserole with ground beef in a ceramic dish, a perfect quick family casseroles meal.

Quick Family Casseroles

A simple and quick casserole recipe that the whole family will enjoy.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 people
Course: dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef
  • 1 can cream of mushroom soup 10.5 oz
  • 1 cup milk
  • 2 cups frozen mixed vegetables
Topping
  • 2 cups shredded cheddar cheese
  • 1 cup bread crumbs

Equipment

  • 9x13 inch baking dish
  • Mixing bowl

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
  3. In a mixing bowl, combine the cooked beef, cream of mushroom soup, milk, and frozen vegetables. Mix well.
  4. Transfer the mixture to a 9x13 inch baking dish.
  5. Sprinkle shredded cheddar cheese and bread crumbs evenly over the top.
  6. Bake for 30 minutes, or until the top is golden brown and the casserole is heated through.

Nutrition

Calories: 350kcalCarbohydrates: 25gProtein: 22gFat: 18gSaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 20IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

You can substitute ground turkey for ground beef if preferred. Add a pinch of garlic powder for extra flavor.

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