Ingredients
Equipment
Method
- Melt the chocolate chips and coconut oil in a microwave-safe bowl in 30-second intervals, stirring between each interval.
- Stir in nuts or dried fruit if using.
- Pour the mixture onto a parchment-lined tray and spread evenly.
- Place in the fridge for 10 minutes to set, then break into pieces.
Nutrition
Notes
Store in an airtight container in the fridge for up to a week.
