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–+ servings
Three perfectly cooked salmon fillets served over quinoa, a delicious option for your NYE dinner.

NYE Dinner

A simple and elegant dinner for New Year's Eve.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 people
Course: dinner
Cuisine: international
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Main Course
  • 4 salmon fillets
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
For the Side
  • 1 cup quinoa
  • 2 cups water
  • 1 tbsp butter

Equipment

  • Oven
  • Skillet

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Season the salmon fillets with salt and pepper.
  3. Heat olive oil in a skillet over medium heat. Cook the salmon for 3-4 minutes per side.
  4. Transfer the skillet to the oven and bake for 10 minutes.
  5. Rinse the quinoa under cold water. Bring water to a boil in a saucepan, add quinoa, and simmer for 15 minutes.
  6. Stir in butter and serve alongside the salmon.

Nutrition

Calories: 450kcalCarbohydrates: 35gProtein: 30gFat: 20gSaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 500mgFiber: 4gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 3mg

Notes

You can substitute quinoa with rice or roasted vegetables.

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