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–+ servings
A large charcuterie board filled with an assortment of cheeses, cured meats, dips, and breadsticks, perfect for New Year's Eve snacks.

New Year's Eve Snacks

Simple and delicious snacks to enjoy on New Year's Eve.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 8 people
Course: Appetizer
Cuisine: international
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Platter
  • 1 cup cheddar cheese cubes
  • 1 cup gouda cheese slices
  • 1/2 cup blue cheese crumbles
For the Meat Platter
  • 1/2 lb salami slices
  • 1/2 lb prosciutto
  • 1/2 lb pepperoni
For the Dips
  • 1 cup hummus
  • 1 cup spinach dip
  • 1 cup salsa

Equipment

  • Baking sheet
  • Mixing bowl

Method
 

  1. Arrange the cheeses on a platter.
  2. Place the meats on a separate platter.
  3. Serve the dips in small bowls with crackers or bread.

Nutrition

Calories: 250kcalCarbohydrates: 10gProtein: 15gFat: 18gSaturated Fat: 8gCholesterol: 45mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 2mgCalcium: 20mgIron: 8mg

Notes

You can add olives, nuts, or fresh fruit for extra variety.

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