Ingredients
Equipment
Method
- Arrange cheeses on the board, spacing them evenly.
- Fold or roll meats and place them around the cheeses.
- Fill gaps with fruits, nuts, olives, and crackers.
- Drizzle honey over the cheeses if desired.
- Serve immediately or cover and refrigerate until ready to serve.
Nutrition
Notes
Customize with your favorite cheeses, meats, and accompaniments. Add festive decorations for a New Year's touch.
