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Juicy Grilled Chicken Fillet with Crispy Potatoes & Creamy Mustard Sauce

A perfect combination of juicy grilled chicken fillets, crispy roasted potatoes, and creamy mustard sauce that creates an unforgettable dining experience.
Prep Time 20 minutes
Cook Time 37 minutes
Total Time 1 hour
Servings: 4 serving
Course: Main Dish
Cuisine: American
Calories: 520

Ingredients
  

  • 4 boneless skinless chicken fillets (6 oz each)
  • 2 pounds medium Yukon Gold potatoes
  • 1/2 cup heavy cream
  • 3 tablespoons Dijon mustard
  • 2 tablespoons whole grain mustard
  • 1 tablespoon honey
  • 2 cloves garlic minced
  • 4 tablespoons olive oil
  • Fresh rosemary and thyme
  • Salt and pepper to taste

Nutrition

Calories: 520kcal

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