Ingredients
Method
- For the Fruit and Yogurt Parfait, layer Greek yogurt, mixed berries, honey, and granola in a bowl or jar.
- For the Banana Oat Cookies, preheat the oven to 350°F (175°C). Mix mashed bananas and rolled oats in a bowl. Fold in chocolate chips if using. Drop spoonfuls onto a baking sheet and bake for 15 minutes.
Nutrition
Notes
Store leftovers in an airtight container. The Banana Oat Cookies can be frozen for up to a month.
