Ingredients
Equipment
Method
- Season the chicken strips with salt and pepper.
- Heat olive oil in a grill pan over medium heat. Cook the chicken for 5-6 minutes per side until fully cooked.
- Warm the tortillas in a dry pan for 30 seconds on each side.
- Spread mayonnaise on each tortilla. Add lettuce, tomato, and grilled chicken.
- Roll the tortillas tightly and serve.
Nutrition
Notes
You can add cheese or avocado for extra flavor.
