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Close-up of a turkey wrap with lettuce, tomato, cheddar cheese, and tortilla

Easy Turkey Wrap

A simple and quick turkey wrap recipe perfect for lunch or a light dinner.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 wraps
Course: dinner, Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wrap
  • 2 large flour tortillas
  • 6 slices turkey breast
  • 2 tbsp mayonnaise
  • 1 cup lettuce shredded
  • 1 medium tomato sliced
  • 1/4 cup cheddar cheese shredded

Equipment

  • Cutting board
  • Knife

Method
 

  1. Lay the tortillas flat on a clean surface.
  2. Spread mayonnaise evenly over each tortilla.
  3. Layer turkey slices, lettuce, tomato, and cheese on each tortilla.
  4. Roll the tortillas tightly and slice in half if desired.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 4gCholesterol: 45mgSodium: 800mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 15mgIron: 10mg

Notes

You can add avocado or swap mayonnaise for mustard for variation.

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