Ingredients
Equipment
Method
- Cook pasta according to package instructions. Drain and set aside.
- For garlic butter spaghetti, melt butter in a skillet. Add garlic and cook until fragrant. Toss with cooked spaghetti.
- For baked ziti, mix cooked ziti with marinara sauce. Top with mozzarella and bake at 375°F for 15 minutes.
- For pesto spaghetti, toss cooked spaghetti with pesto until evenly coated.
- For creamy mushroom fettuccine, sauté mushrooms in a skillet. Add heavy cream and simmer. Toss with cooked fettuccine.
- For sun-dried tomato penne, heat olive oil in a skillet. Add sun-dried tomatoes and cook for 2 minutes. Toss with cooked penne.
Notes
Adjust seasoning with salt and pepper to taste. Garnish with fresh herbs if desired.