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–+ servings
Slice of chocolate cake with creamy filling, chocolate chips, and chopped nuts on top.

Easter Chocolate Dessert

A simple chocolate dessert perfect for Easter celebrations.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chocolate Base
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
For the Topping
  • 1/2 cup chocolate chips
  • 1/4 cup chopped nuts optional

Equipment

  • Mixing bowl
  • Baking dish

Method
 

  1. Preheat the oven to 350°F (175°C). Grease a baking dish.
  2. Mix flour, cocoa powder, and sugar in a bowl.
  3. Spread the mixture evenly in the baking dish.
  4. Sprinkle chocolate chips and nuts on top.
  5. Bake for 30 minutes or until set. Let cool before serving.

Nutrition

Calories: 250kcalCarbohydrates: 45gProtein: 3gFat: 8gSaturated Fat: 4gSodium: 10mgPotassium: 150mgFiber: 2gSugar: 30gCalcium: 20mgIron: 2mg

Notes

For a richer taste, use dark chocolate chips.

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