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–+ servings
A bowl of hearty beef stew, a perfect dish for cozy winter dinners, with carrots, potatoes, and celery.

Cozy Winter Dinners

This recipe is perfect for a cozy winter dinner.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 people
Course: dinner
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Stew
  • 1 tablespoon Olive oil
  • 1 pound Beef stew meat cut into 1-inch pieces
  • 1 medium Onion chopped
  • 4 cups Beef broth
  • 1 teaspoon Salt
  • 1/2 teaspoon Black pepper

Equipment

  • Large pot
  • Cutting board
  • Knife

Method
 

  1. Heat olive oil in a large pot over medium-high heat.
  2. Add beef and brown on all sides.
  3. Add onion, carrots, and celery to the pot and cook until softened, about 5 minutes.
  4. Pour in beef broth, salt, and pepper. Bring to a boil, then reduce heat and simmer, covered, for at least 30 minutes, or until beef is tender.

Notes

Serve hot.

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