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–+ servings
Delicious caramel apple nachos featuring sliced apples drizzled with caramel, chocolate chips, and chopped nuts.

Caramel Apple Nachos

A simple and delicious dessert made with sliced apples, caramel sauce, and your favorite toppings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Nachos
  • 2 large apples such as Honeycrisp or Fuji
For the Toppings
  • 1/4 cup caramel sauce warmed
  • 2 tablespoons chopped peanuts optional
  • 2 tablespoons mini chocolate chips optional
  • 1 tablespoon shredded coconut optional

Equipment

  • Knife
  • Cutting board
  • Serving platter

Method
 

  1. Wash and core the apples. Slice them into thin wedges.
  2. Arrange the apple slices on a serving platter.
  3. Drizzle the warmed caramel sauce over the apple slices.
  4. Sprinkle with your desired toppings, such as chopped peanuts, mini chocolate chips, or shredded coconut.
  5. Serve immediately.

Notes

You can customize the toppings with anything you like, such as chopped nuts, sprinkles, or a dusting of cinnamon.

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