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buttery blackberry cobbler - Tasty

Buttery Blackberry Cobbler

A simple and delicious blackberry cobbler with a rich, buttery flavor.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 8 servings
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

For the Filling
  • 4 cups fresh blackberries
  • 1/2 cup granulated sugar
  • 1 tbsp lemon juice
  • 1 tsp cornstarch
For the Topping
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter melted
  • 1/2 cup milk

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix blackberries, sugar, lemon juice, and cornstarch. Pour into a greased baking dish.
  3. In another bowl, whisk flour, sugar, baking powder, and salt. Stir in melted butter and milk until combined.
  4. Drop spoonfuls of the batter over the blackberry mixture.
  5. Bake for 45 minutes or until the topping is golden and the filling is bubbly.
  6. Let cool slightly before serving.

Notes

Serve warm with vanilla ice cream or whipped cream.

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