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–+ servings
A plate of perfectly cooked, crispy air fryer chicken wings seasoned with herbs.

Air Fryer Chicken Wings

Crispy and flavorful chicken wings made in the air fryer with minimal oil.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Appetizer, Main Course
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 2 lbs chicken wings split into drumettes and flats
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

Equipment

  • Air fryer
  • Mixing bowl

Method
 

  1. Pat the chicken wings dry with paper towels.
  2. In a bowl, toss the wings with olive oil, salt, pepper, garlic powder, and paprika.
  3. Preheat the air fryer to 380°F (190°C).
  4. Arrange the wings in a single layer in the air fryer basket.
  5. Cook for 20 minutes, flipping halfway through, until crispy and golden brown.
  6. Serve immediately with your favorite dipping sauce.

Nutrition

Calories: 280kcalCarbohydrates: 1gProtein: 22gFat: 20gSaturated Fat: 5gCholesterol: 85mgSodium: 650mgPotassium: 180mgVitamin A: 4IUCalcium: 15mgIron: 1mg

Notes

For extra crispiness, cook the wings for an additional 2-3 minutes.

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