Ingredients
Equipment
Method
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix the chicken thighs with olive oil, salt, black pepper, garlic powder, and paprika.
- Place the chicken thighs in the air fryer basket, skin side down.
- Cook for 10 minutes, then flip the chicken and cook for another 10 minutes or until the internal temperature reaches 165°F (74°C).
Nutrition
Notes
For extra crispiness, spray the chicken lightly with cooking oil before air frying.